Broccoli and Lentil Soup

Broccoli and Lentil Soup

This is a very simple soup, made with just 4 ingredients, and saucepan to table in just 30 minutes. It contains a head of broccoli including all the stalk, red lentils, an onion and some seasoning. Change the broccoli to another vegetable and get a completely...
Simple Vegan Red Lentil Tomato Dahl

Simple Vegan Red Lentil Tomato Dahl

Simple Vegan Red Lentil Tomato Dahl Post first written in July 2013, refreshed and updated in November 2021. Tomatoes, red lentils and a few spices made into dhal and served with brown rice. Quick, very cheap, and easy – what’s not to like? I like the dahl just on its...
Curried Pumpkin and Coconut Soup

Curried Pumpkin and Coconut Soup

Curried Pumpkin and Coconut Soup This post was originally written in October 2014 and refreshed and updated in October 2021. I am a little confused today. I went to a WI garden group meeting yesterday, on Thursday. It’s usually on a Wednesday, like most other WI...
Lentil Ragu Lasagna

Lentil Ragu Lasagna

I recently made a really good lentil ragu. The flavour was strong enough that I thought it may well make a good lasagna. This is the result and it was very good indeed! It will freeze well, so is something you can batch make. Lentil Ragu Lasagna The prolonged cooking...
Lentil Pate

Lentil Pate

I haven’t made this for the longest time. It’s a recipe from my notebook that I got from Weezl, she of Cheap Family Recipes fame. I made it again this week and am enjoying it on a slice of my home made granary bread, toasted, for breakfast.  Do give it a go, super...
Vegan Valentine Meal

Vegan Valentine Meal

Vegan Valentine Meal I’ve been thinking about a celebration meal for this years Valentines Day and decided to do a vegan one this year. Two courses are from the archives, one, the starter, is a new, although very simple, invention. So we have a black olive and tomato...
Lentil ragu with spaghetti

Lentil ragu with spaghetti

Lentil ragu with spaghetti Made something really good this evening inspired by a recipe from this book. I’ve tweaked it a bit, as you do, so this is my version of it. First printed in 1994 and still in print and extremely cheap from Amazon. Loads of great recipes,...