Latest Posts

Hidden Veggies Pasta Sauce

Hidden Veggies Pasta Sauce

Most people, including veggie-phobes of all ages, seem to like tomato pasta.  If you cook and whizz in a mix of other vegetables, it’s a good way to get more of a variety into people.

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Egg Mayonnaise Sandwich

Egg Mayonnaise Sandwich

A boiled egg, chopped, with a generous spoon of mayonnaise, classic deli filling, found in all the supermarkets. Absolutely delicious, and very quick to make yourself at home, with just 2 ingredients!

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Tuna and Sweetcorn Sandwich

Tuna and Sweetcorn Sandwich

If you buy those little pots of deli filling from a supermarket, you might be surprised to know that you can make it in moments for half the price!

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Quick Banana Bread

Quick Banana Bread

I usually use up soft bananas in smoothies, with an unpeeled apple and a splash of orange juice. But if I want cake, this recipe for a homemade banana bread is super quick to mix up and very tasty.

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Preserved lemons in salt

Preserved lemons in salt

Preserved lemons are super easy to make at home, very versatile and a fraction of the price of shop bought

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Roasted Cabbage Steaks

Roasted Cabbage Steaks

Roasting cabbage in steaks makes an ordinary vegetable that bit more interesting, and just might get veggie-phobes trying it! Roasting vegetables concentrates them and will often mean that bigger portions are eaten – and more vegetables are always a good thing!

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Panettone Tiramisu

Panettone Tiramisu

Panettone is a gorgeous seasonal Italian cake, often given as a gift. Sometimes we have more than we want to eat as it is, lovely as that is. If that is the case, this Panettone Tiramisu recipe might be the answer. It doesn’t take very long to make, but looks like you’ve gone to a lot of trouble!

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Spiced Christmas Clementines

Spiced Christmas Clementines

These spiced Christmas clementines are super delicious and would make a wonderful Christmas pudding to help cut through all that richness and get some fruit in at a time when you don’t always get enough! 

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