Hazlenut nut butter used to make a delectable sauce. Used with vegetables to make a bake. Use it over a jkt, or pasta too
Hazelnut Butter Vegetable Bake – GF, DF & Vegan
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All Recipes
Learn about All Recipes on our blog
Butternut Squash, Ginger & Coconut Soup – GF, NF, DF & Vegan
Butternut Squash, Coconut & Ginger Soup. Rich with coconut, spicy with ginger. Different, delicious and vegan
Red Pepper & Walnut Tart with Winter Coleslaw
Red pepper, walnut and soft cheese tart. Adaptable and can easily be made vegan
3 Course Celebration Menu’s to enjoy with your best beloved for Less Than A Quid Each!
3 Course Celebration Menu’s to enjoy with your best beloved for Less Than A Quid Each!
Anzac Biscuits
Oaty, coconutty, chewy biscuits. Yum! Make them savoury too sometimes
An Autumn Panzanella
What else can go in a panzanella if not summer tomatoes?
Fed up with plain cheese sandwiches? How about flavoured potted cheese?
Do you have cheese sandwiches for lunch? Are you a little tired of them, or maybe wanting to ring the changes a little?
How about making a potted cheese.
Panzanella with lovely sun ripened tomatoes.
The perfect way to use full flavoured summer ripened tomatoes
A Vegan Vegetable Bake – Celery, Swede & Chickpea
A vegan vegetable bake. Celery, swede and chickpeas, mixed with coconut and miso. Topped with spring onions, breadcrumbs and herbs and drizzled with olive oil for a crispy finish. Absolutely delicious!
Home made honey smoked walnut butter. Easy, cheap, versatile and super delicious
All nut butters are easy to make, and this walnut version is no exception.
A gorgeous Chickpea, Mango and Coconut Curry
This gorgeous Chickpea, Mango and Coconut Curry couldn’t be easier to make!
Quick Banana Bread
I usually use up soft bananas in smoothies, with an unpeeled apple and a splash of orange juice. But if I want cake, this recipe for a homemade banana bread is super quick to mix up and very tasty.