Chow mein – just like the takeaway?

Chow mein – just like the takeaway?

Although our favourite takeaway is an Indian one, we also like a Chinese now and then. When we do, we invariably get the same things each time, including a plain chow mein. When having a takeaway, we prefer a plain chow mein, but it is very amenable to adding all...
Beetroot burgers, 41p

Beetroot burgers, 41p

This is a new recipe I tried today, in our ongoing mission to have more purple portions – beetroot burgers. Packed full of veg and all the goodness that implies, and if it is of interest to you, it is vegetarian, vegan if you leave out the egg, and gluten free too...
Mixed veg Dahl that turned into Dahl soup

Mixed veg Dahl that turned into Dahl soup

Had an experiment that turned out lovely today. I intended to make a Dahl, but it ended up as Dahl soup because I added too much water. There were the stalks and stems from an entire cauliflower in the fridge, and I thought it would make a delicious Dahl, with some...