BBQ Pizza

BBQ Pizza

BBQ Pizza I really fancied a BBQ pizza one day and wondered what I would need to use for toppings. Having made some vegan BBQ sauce that was really successful a while previously, I wanted to use that and decided to use it as the base sauce instead of a tomato one....
Vegan Savoury Loaf Cake

Vegan Savoury Loaf Cake

Vegan Savoury Loaf Cake Following on from the last post about a savoury loaf cake, I experimented today and came up with this vegan version. My silicone mini loaf tins arrived today. I said yesterday that I wouldn’t use all 12, but that’s exactly what I did do today!...
I found a delicious new taste today

I found a delicious new taste today

I found a delicious new taste today I found a delicious new taste today I am rather a big fan of Hugh Fearnley-Whittingstall. Whenever he brings out a new book, I invariably buy it. Not that I need much of an excuse to buy a cook book I love Hugh’s approach to most...
Beetroot burgers, 41p

Beetroot burgers, 41p

Beetroot burgers, 41p This is a new recipe I tried today, in our ongoing mission to have more purple portions – beetroot burgers. Packed full of veg and all the goodness that implies, and if it is of interest to you, it is vegetarian, vegan if you leave out the egg,...