by Thrifty Lesley | Mar 1, 2016 | All Recipes, Dinners
the budget cookery group Had the budget cookery group round this afternoon. We had our usual laugh, then made some Carrot and Tahini Hummus, a Mixed Nut and Seed Butter, then a glorious Goan Fish Curry. It was gorgeous! The recipe is adapted from the Indian book I...
by Thrifty Lesley | Feb 21, 2016 | All Recipes, Dinners, Lunches, Sides
Had a little play in the kitchen today. I have a great many cook books and I’m always looking through them. Sometimes, as I did last night, I’ll take one down from the book shelf and go through from cover to cover, making a note as I go of any recipe I fancy the look...
by Thrifty Lesley | Oct 31, 2015 | Dinners, Meal Plan 10, Meal Plans
Had this for lunch today. It’s a dinner from Meal Plan 10. I used a potato rather than frozen chips, as on the plan, as that is what I had. I chopped it up into chips, skin and all and dusted it with a pinch of garlic powder and tandoori spice, my favourite. You...
by Thrifty Lesley | Sep 29, 2015 | Dinners
I decided to use one of the 6 pumpkins I managed to grow in the garden this year to make a curry. The flavour in the finished curry was superb, and the texture firm and floury. I’ll have to try and remember what variety I used to grow some more next year. Serves...
by Thrifty Lesley | May 20, 2015 | All Recipes, Dinners, Lunches
I was cruising round the Abel & Cole recipe pages last night and came across a recipe using dark greens in a pasta sauce. I had a head of spring greens I wanted to use, so that was my lunch sorted for today. Abel& Cole are a great source for inspiration. A...
by Thrifty Lesley | May 7, 2015 | My Diary
Another lovely parcel today. My Mother of the Bride dress arrived from China and looks beautiful. I got it from eBay. I shan’t look quite as slim as the lovely model here in it. They are very reasonable prices, and made to measure too. I have got them to make it calf...
by Thrifty Lesley | Mar 10, 2015 | All Recipes, Other
Went to the third Cooking Around The World class last night. We made Beef Rendang, a spicy Indonesian beef and coconut curry, and Gado Gado, a layered vegetable salad with Katjan sauce, which is a spicy peanut sauce. We’re having the Rendang with some rice this...
by Thrifty Lesley | Feb 22, 2015 | All Recipes, Dinners, Less than 500 calories
This is a variation of Tomato Dahl, just replacing the tomatoes with spinach. I’ve used individual spices here, but you could use the equivalent amount of any curry powder or any curry paste. Make sure you sizzle the spices/paste in the oil. The tomatoes/spinach can...
by Thrifty Lesley | Jan 30, 2015 | Cakes and Bakes, Meal Plan 8
These are from meal plan 8. Use them whenever you need the calories. 200g self raising flour, value 1.5kg/45p, 6p 200g sugar, Asda 1kg/59p, 12p 100g vegetable oil, 1 litre/£1.25, 12p 80g creamed coconut, chopped up fine 200g/76p, 30p for 24 biscuits from the batch, 3p...
by Thrifty Lesley | Oct 27, 2014 | Bready Things, Dinners, Lunches
A little experiment today with the fridge dwelling Magic Dough. I thought I could almost certainly make crumpets with it. So I put a little in a bowl and beat in some water, so it looked like a Yorkshire pudding batter, greased some rings and poured a little batter...
by Thrifty Lesley | Oct 25, 2014 | Less than 500 calories, Lunches
A variation on Percy Pumpkin soup today. We don’t really ‘do’ Halloween, so after the fun of yesterday, Percy was roasted off in the oven this morning, peeled and turned into soup. Forgot to weigh him, but he was a small one. I used 200g red lentils, twice as much...
by Thrifty Lesley | May 9, 2014 | All Recipes, Breakfast
I am a bit frustrated at the moment. The last two meal plans I put up are for 1 person, so I thought it would be interesting to amalgamate the two, and make one weeks plan for 2 people. I envisaged it as a bit of a 5 minute job. But I have fiddled and twiddled trying...
by Thrifty Lesley | May 2, 2014 | All Recipes, Dinners, Meal Plan 7
This recipe is by request. It is from my recent LBL week. On the first day I had planned Lentil dumplings with tomato sauce. I have added more flavourings here than I had available on LBL! I had allocated 100g of flour and 100g lentils, but that was far far too much...
by Thrifty Lesley | Apr 2, 2014 | All Recipes, Cakes and Bakes
Was intending to make plain scones today, but ended up adding rosemary and cayenne, plus some oats. It worked very well. They had a lovely flavour from the rosemary, and a bit of a kick from the cayenne. The oats gave them quite a different texture, more short than...
