by Thrifty Lesley | Dec 28, 2020 | All Recipes, Cakes and Bakes, Christmas, Love Your Leftovers, Lunches
Part 4 of our attack on those Christmas leftovers. Chestnuts, and no stuffing Don’t know about you, but I always buy several packs of ready to eat chestnuts. I didn’t even make any stuffing this year. One of the things that I will use a packet for is this wonderfully...
by Thrifty Lesley | Dec 28, 2020 | All Recipes, Christmas, Love Your Leftovers
Part 3 of our attack on those Christmas leftovers. more turkey ideas Using stale, dead, bread, that’s been whizzed into breadcrumbs, use the zombie burgers basics, and add some finely chopped turkey, ham, beef. Add in some stuffing if you have any, a sprinkle of...
by Thrifty Lesley | Apr 26, 2020 | All Recipes, Dinners, Less than 500 calories
What are Faggots? Faggots are a traditional British meatball made from offal, especially pork, with herbs and onions for flavouring and breadcrumbs to stretch them out. The offal is minced and is usually a combination of heart, liver and fatty pork belly or bacon,...
by Thrifty Lesley | Mar 13, 2020 | All Recipes, Dinners, Less than 500 calories, Love Your Leftovers, Lunches
I went to Canterbury Christmas Market with the U3A last December. One of the things I did there was to browse in the Oxfam book shop. Lots I wanted, of course, and I bought 3, couldn’t carry any more! One of the books I bought was a very sweary one called Thug...
by Thrifty Lesley | Aug 18, 2019 | All Recipes, Dinners
I picked up a couple of heads of celery on yellow sticker this week. I wanted to make something main coursey with at least one of them. I had a little google and looked at Pinterest and came up with this vegan vegetable bake using celery, swede and chickpeas. Celery...
by Thrifty Lesley | Feb 20, 2019 | All Recipes, Breakfast, Lunches
I haven’t made this for the longest time. It’s a recipe from my notebook that I got from Weezl, she of Cheap Family Recipes fame. I made it again this week and am enjoying it on a slice of my home made granary bread, toasted, for breakfast. Do give it a go, super...
by Thrifty Lesley | Jan 30, 2019 | All Recipes, Dinners, Less than 500 calories, Lunches
I have been making these rather wonderful nut balls for decades and can’t now remember where I got the original recipe from, I suspect it is a Cranks one. They are very simple to make, not requiring any complicated method, equipment or skills, although you’ll need to...
by Thrifty Lesley | Feb 6, 2018 | All Recipes, Dinners, Lunches
I bought 2 packs of yellow sticker pork mince recently. There was a post on the Facebook group talking about some meatballs from Waitrose which had added vegetables and pearl barley. I thought these sounded lovely, so decided to use some of the mince to experiment....
by Thrifty Lesley | Sep 2, 2016 | All Recipes, Cakes and Bakes, My Diary
Vegan Green Lentil,White Cabbage & Onion Pie Something old and something new today. I fancied a pie today, so I did us a green lentil, white cabbage and onion one, seasoned with sweet chilli sauce and mustard. This was originally invented for Meal Plan 8. I...
by Thrifty Lesley | Jun 16, 2016 | Breakfast, Dinners, Less than 500 calories, Lunches
I have been fancying for a while having a go at making sausages, and this week, I did just that. I was in Sainsburys and thought I’d get some pork to make some. I picked up a shoulder joint that had been reduced and looked at the back of the pack and it said that...
by Thrifty Lesley | May 5, 2016 | All Recipes, Dinners, Less than 500 calories, Lunches
The budget cookery group for the U3A were here Tuesday afternoon and one of the things we made was fish cakes. We did one version using a tin of sardines in tomato sauce, and another using a tin of tuna canned in oil. Sardines in Tomato Sauce Fish Cakes Tin of...
by Thrifty Lesley | Apr 3, 2016 | All Recipes, Love Your Leftovers, Lunches, Other
This recipe was given to me by a friend, although, I must admit, she didn’t call it Dead Good Old Tarts. The name just popped into my head when I was wondering what to call them, so Dead Good Old Tarts it is 🙂 I have been looking at ways of using up bread for a...
by Thrifty Lesley | Mar 29, 2016 | All Recipes, Dinners, Lunches
Did one of my very favourite things today and had a play in the kitchen and ended up with these pea-crumb fritters. Have been thinking about doing some kind of frittery thing using mushy peas for a while now. Had a little Google and a look around t’internet....
by Thrifty Lesley | Feb 24, 2016 | All Recipes, Cakes and Bakes, Lunches, My Diary
low carb soup Still on my quest for nice things to eat on this high fat, now even more low carb, diet my coach has put me on, I thought I’d do some soup. I love soup and have it often. It suddenly occurred to me today that if I didn’t put in my usual scoop...
