for fabulously frugal food
One more recipe to go for the Christmas Meal Plan, the gnocchi. But before I do that one, I wanted to have a play around with some of the possible leftovers from the festive week. There will be some pork roast leftovers, so I started with those, and a Pork, Apple...
I had this for lunch today, from the Christmas 2014 Meal Plan. Serves 2 160g flour, value, 1.5kg/45p, 5p 200g frozen mixed veg, Asda 1kg/77p. 15p 120g frozen parsnips, Asda Chosen By You 680g pk/91p, 16p 100ml double cream, Asda Fresh cream 300ml/85p, 23p tsp mustard,...
This Christmas Meal Plan parsnip soup could scarcely be easier. Serves 2 240g parsnips, Asda Chosen By You, 680g pk/91p, 32p 750ml boiling water Total of 32p Put the parsnips and boiling water in a pan and simmer gently for about 15 minutes, until the parsnips are...
This is the lunch for Christmas Day itself from the Christmas Meal Plan. 1.6kg Asda Butchers Selection British Pork Shoulder joint, £4.61, 300g, 86p Stuffing, Asda Smartprice 85g/15p, half the pack, 7p 500g Potatoes, Asda white potatoes, 2.5kg/£1.69, 34p 200g...
Busy, busy day today. Had to move loads of DP’s stuff out of the way and clean up loads of grit and grime in preparation for the photographers visit. And that was before starting any of the food to be cooked and photographed. I did all the dishes for Christmas Day...
The kitchen is coming along beautifully. Most of the floor is down now and I hope to get the tree up in the next few days. We moved the table out there today and had our first meal on it. I didn’t remember to take a picture of that until it was too gloomy! The...
This is the pudding for the Christmas week 2014 plan. Plump dried fruits, rich muscovado flavours, double cream trickled over. Very naughty at 600+ calories, and very, very nice. I tested one with DP this evening, we shared, as calorific treats like this slip down...
A friend and I went to a startup WI meeting last night. It was proposed that a WI was started up in Heathfield itself. Unfortunately only 5 people turned up, including my friend and I, plus 4 WI advisors. The main person organising it said that it had been well...
Had a simple pea soup for lunch today. I used butter in place of the veg oil for a little extra flavour. It was served with a small Sharwoods nan bread from Approved Food, one of several packets that I have in the freezer. I have been serving these as accompaniments...
Saw these cutest of cute little knitted mini Christmas Stockings on Elaine Colliar’s blog, Mortgage Free In Three on Monday. I made the tiny pink one, and will be making a tiny toy to go in it so that DGD can give it to her dolly. How cute is that! Then I thought I...
Using up a big jar of mincemeat. Added oats on a whim. You can’t taste them, but I like the idea that they are there
On one of my many Christmas gallivants this December, a group of us went to a new bistro in Heathfield, Galin. It does lovely food in a modern European style. I can’t drink alcohol at all, it gives me a horrible migraine, so I was very pleased to see this drinks menu...