An usual soup made with raw ingredients, served with a delicious walnut loaf
Bready Things
Using magic bread dough to make pizza
Pizza for dinner tonight. Oops, forgot to take any pictures, the picture was taken after dark and is the last remaining portion. Remember the magic dough kept in the fridge? When we got back from the bread course we went to at River Cottage, I made a bread mix. I...
A freeform loaf and a broad bean & feta wrap
Made a loaf with the dough I keep in the fridge today. Thought I would try a freefrom one this time. Partly because I wanted to see if I could do one, and that it wouldn't flatten itself out on the baking sheet. Partly because I wasn't sure how much to put in a loaf...
The loaf recipe
At least one day before you want it, make the dough mixture. 250g strong white bread flour, Asda 1.5kg/80p, 13p 7g yeast, Asda 125g/64p, 4p Half tsp salt 17p for the loaf 35p to run the oven for an hour, a total of 52p Put everything in a medium sized mixing bowl, mix...
Using up bread – old, new, classic and fancy
I posted this yesterday afternoon, and it didn’t go! Drat. Having another go now I have a lot of bread in the freezer from our bread making course, much of it not in slices or a state of freshness to use as toast or sandwiches. So I thought I would have a little...
Bread, bread and more bread
I have lots of lovely pictures to show you, but they simply won’t load today. The broadband speed is appalling this evening and everything is taking for ever. So I’ll post this and get the pictures in when I can. Shame about the piccies I’ve updated with the pictures...
Spring green breakfast pancakes and really good tortillas
Couple of successful experiments today. First up were these bubble and squeak pancakes this morning. I had made a curry a few days previously, including a side dish of some spring greens swooshed up with a few spices, tomato, garlic and ginger. They were lovely by the...
Herb Bread, 6p a serving
250g flour mixed with yeast, water and a handful of something else makes four portions of lovely bread
Flatbreads, less than 2p each. Versatile and very yummy
Try these with garlic butter on, extraordinarily good, and like yorkshire puddings, a great, cheap filler, before a main event