by Thrifty Lesley | Feb 22, 2023 | All Recipes, Breakfast, Less than 500 calories, Meal Plan 1, Meal Plan 10, Meal Plan 11, Meal Plan 14, Meal Plan 2, Meal Plan 7, Meal Plan 9
This is an idea I first came across on Cheap Family Recipes, I absolutely love them, especially with a strawberry compote with full flavoured summer strawberries The raisins contribute towards your need for a portion of purple each day. I think this is the...
by Thrifty Lesley | Nov 27, 2021 | All Recipes, Cakes and Bakes, Less than 500 calories, Meal Plan 12, Meal Plan 14, Meal Plan 2, Meal Plan 9
Post originally published October 2013, refreshed and updated November 2021 These little biscuits are fun to make, especially if you make tiny hearts or teeny squares. Spice them up with cinnamon or mixed spice at Christmas time. Or see the variations for masses of...
by Thrifty Lesley | Aug 29, 2019 | All Recipes, Breakfast, Less than 500 calories, Lunches
Do you have cheese sandwiches for lunch? Are you a little tired of them, or maybe wanting to ring the changes a little? How about making a potted cheese. I have lots of little bits and pieces of cheese stashed away in the freezer, things left over from various events,...
by Thrifty Lesley | Jul 25, 2019 | All Recipes, Dinners
First published in February 2014, rewritten and re-priced in November 2023. This is a gorgeous, easy to make curry. On the table within 20 minutes, bursting with fruity goodness and stuffed with veggies too. As is usual, there are many options, so you can use what you...
by Thrifty Lesley | Jul 13, 2016 | Breakfast, Meal Plan 14, Round Up Post
I am a new convert to overnight oats, and I’m loving them. These are wonderful if you are time stretched. You can make up dishes ready to be topped, or a big bowl that can be used over several days, or directly in little pots ready to be topped and carried off...
by Thrifty Lesley | Jan 9, 2016 | Breakfast, Cakes and Bakes
Do you have a savoury flapjacks recipe? I was on the hunt for a savoury flapjacks recipe today. I Googled, as you do, and absolutely every single recipe I found had cheese in it, and carrots. By the tenth recipe, I was thinking s#d this, I’m going to do one without...
by Thrifty Lesley | Dec 19, 2015 | Cakes and Bakes, Christmas, Love Your Leftovers
A few days ago, I made some mince pies for the U3A Christmas meeting. I had bought a new large jar of mincemeat, but then remembered I still had 2.5 jars of the same size left from last year. So I dug out one of those and used that. I made some oil pastry, then used...
by Thrifty Lesley | Oct 31, 2015 | All Meal Plans, Dinners, Meal Plan 10
Had this for lunch today. It’s a dinner from Meal Plan 10. I used a potato rather than frozen chips, as on the plan, as that is what I had. I chopped it up into chips, skin and all and dusted it with a pinch of garlic powder and tandoori spice, my favourite. You...
by Thrifty Lesley | Sep 29, 2015 | Dinners
I decided to use one of the 6 pumpkins I managed to grow in the garden this year to make a curry. The flavour in the finished curry was superb, and the texture firm and floury. I’ll have to try and remember what variety I used to grow some more next year. Serves...
by Thrifty Lesley | Jul 22, 2015 | All Recipes, Dinners
Did you miss me? Goodness, where did that week go. Things have been extra manic here this last week, with every minute crammed full and no time left to blog. I’ve missed our chats and have had lots of things to write about and absolutely no time to do it. But back...
by Thrifty Lesley | Dec 2, 2014 | Christmas, Puddings / Desserts
This is the pudding for the Christmas week 2014 plan. Plump dried fruits, rich muscovado flavours, double cream trickled over. Very naughty at 600+ calories, and very, very nice. I tested one with DP this evening, we shared, as calorific treats like this slip down...
by Thrifty Lesley | Jun 10, 2014 | All Recipes, Dinners, Lunches
Tried a variation of the Chickpea, Mango and Coconut Curry today. Made the sauce as usual, then added some green beans from the freezer. And then instead of rice, nan, or anything else like that, I stirred it through pasta. And popped some little bits of feta on top....
