Ever tried cooking your muesli?

Ever tried cooking your muesli?

Tried something new at breakfast this morning. I have watched a couple of Jamie Oliver’s new TV programme, Everyday Super Food, and there a few things that I liked the look of, and I ended up getting the book. I know, I know, I’m supposed to be getting rid...
Spicy curried hummus, 60p for a massive pot

Spicy curried hummus, 60p for a massive pot

Having made the curry yesterday using chickpeas, I had some cooked ones left. I didn’t measure them when I was pouring them into the saucepan as I wanted some leftovers. Well today, I decided to use those leftover chickpeas to make a hummus, but not a plain one, I...
Home grown pumpkin curry, 77p if you buy it all

Home grown pumpkin curry, 77p if you buy it all

I decided to use one of the 6 pumpkins I managed to grow in the garden this year to make a curry. The flavour in the finished curry was superb, and the texture firm and floury. I’ll have to try and remember what variety I used to grow some more next year. Serves...
Vegan 5:2 Tom Yum with shredded cabbage, 43p

Vegan 5:2 Tom Yum with shredded cabbage, 43p

Today is a 5:2 day and I had this gorgeous soup at lunchtime. I’ve had a look on mySupermarket and the Tom Yum Paste doesn’t seem to be stocked in the supermarkets. I got mine at an Asian shop. Amazon has some at £3.99/400g, Sainsburys has its own version...

Internet, no internet, internet……

Oh joy and jubilation -I have internet back. I can’t tell you how cut off I have felt. It would have tiny times of on-ness, a few seconds, during which it would download emails and messages, which I could see on the iPad, but then it would  refuse to let me...