Ever tried cooking your muesli?

Ever tried cooking your muesli?

Tried something new at breakfast this morning. I have watched a couple of Jamie Oliver’s new TV programme, Everyday Super Food, and there a few things that I liked the look of, and I ended up getting the book. I know, I know, I’m supposed to be getting rid...
Home made muesli, 9p

Home made muesli, 9p

Had a lovely day yesterday afternoon. The U3A budget cookery group came round and we did some puddings. We started off with Delia’s Chocolate Roulade, then Oaty Apple Crumble, Easy Cheesecakes and Chocolate Ice Cream. With a detour via making garlicky Boursin using...
Another CFR recipe, walnut & seed butter

Another CFR recipe, walnut & seed butter

Here is another recipe from the CFR site, a delicious nut butter. Use it on toast for breakfast, or in sandwiches for lunch, maybe with a sliced tomato, or thick coins of cucumber in it too. A smear of jam would be a variation of the classic peanut butter and jam. You...
Leftover chicken and vegetable crumble

Leftover chicken and vegetable crumble

A damp bank holiday What a very damp Bank Holiday that was! And it’s set to be much the same all through this half term week. I am looking out of the windows at the front and the back of the house and there are big weeds that need uprooting, but I don’t enjoy...
Chicken, Soy, Honey and Sesame with Rice

Chicken, Soy, Honey and Sesame with Rice

I am supposed to be recipe testing the anchovy paste, but after chicken-gate this morning, guess what we’re having this eve? So I thought I would write up this recipe. It’s something I found somewhere or other and tweaked, as you do. A few years ago, a very good...