Fresh Ginger Tea

Fresh Ginger Tea

How To Make Hot Ginger Tea I use a small glass tea pot of 450ml to make fresh ginger tea. By far the easiest way to store it is freezing fresh ginger whole. I pop it in just as it is – not wrapped, not peeled, and grate it on a fine grater straight out of the...
Carrot Jam

Carrot Jam

I was looking at the leftovers in meal plan 2 and thought, with a little adjusting, I could probably get another day out of it. And right enough, I did! Very satisfying! One of the things I experimented with was wondering if I could use the last of the carrots, and...
Curried Pumpkin and Coconut Soup

Curried Pumpkin and Coconut Soup

This post was originally written in October 2014 and refreshed and updated in October 2021. A delicious way of using up carved Halloween pumpkin insides – a gently spiced, coconut pumpkin soup. I am a little confused today. I went to a WI garden group meeting...
Lemon Peel Jam

Lemon Peel Jam

Is Citrus Peel Edible? It is indeed. Although lemon isn’t one of the dirty dozen, it is still a good idea to wash any peel or skins you are planning to eat, especially those, like lemon, that it may be more unusual to eat. Is Lemon Peel good for me? We could all...