Wild Garlic Pesto

Wild Garlic Pesto

Wild garlic pesto This recipe is for pesto made from wild garlic, or ransoms, which is in season in the early Spring in the UK. The pesto is pungent, delicious and made from wild garlic foraged from the woods, or Allium triquetrum which is what I have growing in my...
Green Pea Hummus Lasagna

Green Pea Hummus Lasagna

I have been exploring swapping out the ragu layer of a lasagna for many other different things. The first was made using a really good lentil ragu which I thought would work well as a lasagna. It was very successful and inspired me to think of lots of other...
Tomato Lasagna

Tomato Lasagna

Tomato Lasagna Another entry for the library of lasagne – a tomato one. This is one I made a while ago and posted on Facebook, but didn’t write a proper post   Tomato Lasagna Serves 4. Priced at Asda March 2019 Ragu layer 1 large onion, finely chopped, 75p/kg,...