BBQ Pizza

BBQ Pizza

BBQ Pizza I really fancied a BBQ pizza one day and wondered what I would need to use for toppings. Having made some vegan BBQ sauce that was really successful a while previously, I wanted to use that and decided to use it as the base sauce instead of a tomato one....
Bacon & Sweetcorn Pie

Bacon & Sweetcorn Pie

Bacon & Sweetcorn Pie This post was first written in June 2013 and updated in June 2021. This recipe is one of those extremely variable ones. You can bake this as a pie, leave the top of and bake as a bacon and sweetcorn tart, or steam it as a pudding and change...
Weekly Meal Plan Twelve

Weekly Meal Plan Twelve

Weekly Meal Plan Twelve Weekly Meal Plan Twelve For this, our twelfth weekly meal plan for 2 adults and 2 children (up to around age 10 needing 1700 calories each), we base it around a whole chicken, bacon, sausage and lots of vegetables. As at 16th February 2019, you...
Weekly Meal Plan Eleven

Weekly Meal Plan Eleven

Weekly Meal Plan Eleven Weekly Meal Plan Eleven For this, our eleventh weekly meal plan for 2 adults, we base it around a whole chicken, bacon and lots of vegetables. As at 11th February 2019, you will need £20.28 in your purse at the checkout, but the amount of food...
Chicken, Quinoa and Apple Burgers

Chicken, Quinoa and Apple Burgers

Chicken, Quinoa and Apple Burgers This recipe came about when I was googling for savoury recipes to use apples. I came across one that I’ve modified here, it only uses one apple, but that’s one more used.   Chicken, Quinoa and Apple Burgers Ingredients 300g chicken...
Chicken and leek crumble

Chicken and leek crumble

Chicken and leek crumble We had a roast chicken on Friday, so I had lots of lovely leftovers to do something with. This is the first thing I did, a lovely buttery leek base, along with the chicken, in a white sauce, and topped with an oaty savoury crumble with a hint...
Leftovers for lunch

Leftovers for lunch

Leftovers for lunch We had a guest last night and had a roast chicken.  I picked all the rest of the meat off this morning and the carcass is simmering as we speak. I did some roast cauliflower and carrots to go with the chicken. The veg were drizzled with oil and...