by Thrifty Lesley | Apr 3, 2016 | All Recipes, Love Your Leftovers, Lunches, Other
Dead Good Old Tarts This recipe was given to me by a friend, although, I must admit, she didn’t call it Dead Good Old Tarts. The name just popped into my head when I was wondering what to call them, so Dead Good Old Tarts it is. I have been looking at ways of using...
by Thrifty Lesley | Dec 7, 2015 | All Recipes, Lunches
Zombie burgers using dead bread Tried the first experiment with reviving dead bread stored as breadcrumbs today. Had a look in the fridge and found a few bits and pieces that I thought would work, got a bag of breadcrumbs out of the freezer and had a play. I have set...
by Thrifty Lesley | Nov 19, 2015 | All Recipes, Dinners, Love Your Leftovers, Lunches, Round Up Post
Using breadcrumbs for dinner Went to a U3A meeting this morning on Science. One of our number talked about Astronomy. We discussed the immense distances involved and moved on to the possibility of life elsewhere. The presenter is a chemist, so we had a very...
by Thrifty Lesley | Aug 5, 2015 | All Recipes, Lunches
We both had this for our lunch today. I had bought a pack of value ham for recipe testing, so now I need to use it up. I use a George Foreman grill which I’ve had for, ooh, 15 years? We’ve been in this house 8.5 years now, and I’d had it years and...
by Thrifty Lesley | Jun 19, 2015 | All Recipes, Meal Plan 9, Meal Plans
This was my tea tonight, the tuna pasta salad from Meal Plan 9. On the meal plan, this salad is used as a lunch, but it could just as easily be a dinner, and in fact, it was What you need to make tuna pasta salad half a tin of tuna, Aldi, 49p, 25p 80g onion, Aldi 59p...
by admin | Jul 3, 2014 | Lunches
A quick lunch in the grit and grime Snatched a very quick lunch today amongst the grit and grime. DP had bought a crispy baquette up the paper shop. He ‘goes to buy a paper’ every day, first thing, and he can be gone for an hour or more. He has a conversation with...
by Thrifty Lesley | Jan 24, 2014 | All Recipes, Dinners, My Diary
Today, I did a demo of ThriftyLesley food at a local church, although I am atheist, to about 15 ladies. In one hour, we managed to produce 2 breakfasts, 2 lunches and 2 dinners. Started off with a bacon and sweetcorn pie, to demonstrate the oil pastry, and put some...
by Thrifty Lesley | Jan 17, 2014 | All Recipes, Dinners, Lunches, Round Up Post
Anchovy Paste Bought a tube of anchovy paste a while back, with the idea of exploring ways of using it here. Have looked up the price on mySupermarket, but have noticed that the blighters seem to be steadily removing Basics type lines, not that this tube is, but it...
by Thrifty Lesley | Aug 18, 2013 | All Recipes, Meal Plan 2, Other
Croutons are incredibly useful little things. They can shoosh up many a dish. Try using the end of a loaf, or something that’s gone a bit stale to eat as bread to make some. You could freeze them, or the un-croutoned bread (my preference), so you can have some...
