for fabulously frugal food
We are always treated to lovely coffee and something interesting to nibble at U3A meetings. Today the nibble was a little pastry tartlet filled with leftover breadcrumbs, a little onion and a smidgen of anchovy. It was divine!
Well goodness, my dogs are barking* this evening! I have just come back from catering a WI resolutions lunch, where we have a nice lunch, then debate the resolution for the annual WI campaign. This year I did a risotto. Proper Arborio rice, with white wine, butter,...
Had not one, but two Boxing Day classics today. I know it's not actually Boxing Day, but it still feels like it! Plus I found this great graphic and I want to use it 😉 I dismantled the remains of the turkey this morning and slowly simmered the carcass in a couple of...
One more recipe to go for the Christmas Meal Plan, the gnocchi. But before I do that one, I wanted to have a play around with some of the possible leftovers from the festive week. There will be some pork roast leftovers, so I started with those, and a Pork, Apple...
More kitchen stuff today. While we were busy, I took out a couple of meals from the freezer for dinner. So we had mango, coconut and chickpea curry. At lunchtime, I 'loved our leftovers' as they say. There was a tea cup of Thai curry in the fridge, along with a...