Broccoli and Lentil Soup

Broccoli and Lentil Soup

This is a very simple soup, made with just 4 ingredients, and saucepan to table in just 30 minutes. It contains a head of broccoli including all the stalk, red lentils, an onion and some seasoning. Change the broccoli to another vegetable and get a completely...
No Churn Chocolate Ice Cream

No Churn Chocolate Ice Cream

No Churn Chocolate Ice Cream You don’t need to make an egg custard and you don’t need an ice cream maker to make no churn chocolate ice cream. There isn’t a trace of an ice crystal crunch either. If you leave it to get fully frozen, take it out at least half an hour...
More uses for your wonderful home made jam

More uses for your wonderful home made jam

Have you, like me, been making wonderfully fresh and delicious home made jam from all the fantastic produce available in the summer, perhaps from garden or allotment? I simply love loading up the cupboards with jars of jewel coloured preserves. Home Made Jam Recently,...
Salted caramel cheesecake

Salted caramel cheesecake

Salted caramel cheesecake It was the U3A AGM yesterday. We offer tea and biscuits usually, but because it was the AGM we upgraded to cakes. I decided to take some cheesecakes in ramekins. I did a strawberry topped one and this salted caramel using a recipe I’ve used...
Leftovers for lunch

Leftovers for lunch

Leftovers for lunch We had a guest last night and had a roast chicken.  I picked all the rest of the meat off this morning and the carcass is simmering as we speak. I did some roast cauliflower and carrots to go with the chicken. The veg were drizzled with oil and...