by Thrifty Lesley | Aug 25, 2022 | All Recipes, Love Your Leftovers, Round Up Post
What to do with leftover bread Bread is the most wasted food item. WRAP says that 240 million slices are thrown away every year. I find that such a huge number, that I had to break it down to something that I could visualise. So I divided it by 22 slices into loaves....
by Thrifty Lesley | Jul 9, 2019 | My Diary
Progress on the loft and on the blog It’s ages since I’ve done just a catch up post, so I thought I’d do one today. This has partly been triggered by some blogmin I’ve been doing. I’ve been blogging for over 6 years now, but haven’t really been doing all the stuff...
by admin | Jul 6, 2014 | My Diary
Using up stale focaccia at breakfast, cherries, lovely ripe cherries, and a pot wot I painted Following on from yesterdays post about bread, I dug out some focaccia from the freezer, made on the course. It was the broad bean and blue cheese one. In a frying pan, I put...
by admin | Jul 5, 2014 | All Recipes, Round Up Post
Using up bread – old, new, classic and fancy I posted this yesterday afternoon, and it didn’t go! Drat. Having another go now I have a lot of bread in the freezer from our bread making course, much of it not in slices or a state of freshness to use as toast or...
by Thrifty Lesley | Oct 30, 2013 | All Recipes, Cakes and Bakes
Bread Pudden, made using leftover bread Had some bread going rock hard, so made some bread pudding today. Could have been a bit of a disaster, as when the cooking time was nearly up, I remembered that I hadn’t put the fat in – argh. But actually, it was fine. Didn’t...