Auntie Louisa’s Chutney

Today’s recipe is from a reader, Tass Smith. Tass generously offered her chutney recipe when I said just how many apples I had picked from our little Fiesta Tree and was wondering what to do with them all.   This recipe came from my late Grandma’s good friend,...
Spicy curried hummus, 60p for a massive pot

Spicy curried hummus, 60p for a massive pot

Having made the curry yesterday using chickpeas, I had some cooked ones left. I didn’t measure them when I was pouring them into the saucepan as I wanted some leftovers. Well today, I decided to use those leftover chickpeas to make a hummus, but not a plain one, I...
Home grown pumpkin curry, 77p if you buy it all

Home grown pumpkin curry, 77p if you buy it all

I decided to use one of the 6 pumpkins I managed to grow in the garden this year to make a curry. The flavour in the finished curry was superb, and the texture firm and floury. I’ll have to try and remember what variety I used to grow some more next year. Serves...
Vegan 5:2 Tom Yum with shredded cabbage, 43p

Vegan 5:2 Tom Yum with shredded cabbage, 43p

Today is a 5:2 day and I had this gorgeous soup at lunchtime. I’ve had a look on mySupermarket and the Tom Yum Paste doesn’t seem to be stocked in the supermarkets. I got mine at an Asian shop. Amazon has some at £3.99/400g, Sainsburys has its own version...