Had some broccoli to use up today, so decided to make some Broccoli and Lentil soup for lunch and a 4p Cheapy Bread Roll with it
A vegetarian recipe using cauliflower stalks and pumpkin. Shredded lettuce and egg mayonnaise combine to create a creamy filling wrapped in a savoury sponge.
I’ve been reading some cracking books lately. It’s my turn to host the u3a book group and my choice was The Reading List
Here’s how I made 4 meals for 2 from 1 x 200g pack of smoked mackerel fillets
A mixed vegetable quiche using everyday veggies with lots of possible variations
Love Nutella but not so much of a fan of all the sugar in it? Try this home made version and reduce the sugar by 54%!
Had the cookery group round to my house on Tuesday, we meet on the 1st Tuesday of the month. We have a lot of fun gathered around my kitchen island cooking 3 or 4 recipes each month which participants bear off home in their wicker baskets, just like school cooking...
Went to Matilda the musical. What a great show! And I can finally sing again, I’ve missed it so much!
Gorgeous raisiny pancakes. Use whatever dried fruit you have. Super quick, a great hollow leg filler. Vegan too
When musing on chutney one day, I was putting orange peel in a bag to store in the freezer and wondered if I could use it in chutney, and Oh My!
A shredded Brussel sprout salad, with sliced carrot, dried cranberries, walnuts and a cranberry dressing. Light and delicious
If, like most people, myself included, you regularly have to declutter, it’s odds on you are being sold stuff you didn’t actually want to buy in the first place. How long did you have to work to buy that so called bargain. How much better would your life be if you hadn’t had to work to pay for all that stuff you’ve just taken to the charity shop.
So, my number one tip for saving the maximum amount of cash at sale time is….. don’t go to the shops at all.