Make the most of this seasonal treat by making a few pots of wonderful jam
I didn’t have a cauliflower, so used broccoli instead and was very pleased with the outcome. I knew it would be nice!
A fresh and delicious loaf with red pepper and onion, no need to knead, so simple to make
I made some lovely caramelised red onion chutney yesterday and I’m really pleased with it. The only problem is, I don’t know whether to call it red onion marmalade or red onion chutney!
Can’t sleep tonight
This is my meal plan for the week 10th August 2020. Nothing fancy, just home cooking
Jacket potatoes filled with cheese are one of the most popular ways to eat a baked potato.
This is vegan and gluten free recipe is a Punjabi recipe, packed full of vegetables, pulses and spices. Make it hot if you like things that way. Personally, I like a lot of spice and hardly any heat
This is my meal plan for the week 3rd August 2020. Nothing fancy, just home cooking
This is my meal plan for the week 27th July 2020. Nothing fancy, just home cooking
These pitta bread are the ones I made on a Greek Cuisine course I went on with my husband at Claverham College. One of the things we made were these pitta bread.
I think you will be able to see from the picture that they are pillowy, puffy and soft. They were easy to do, and as they are so basic ingredients, very cheap.
These easy poached pears are made without alcohol, are super tasty, taste indulgent and are budget option