for fabulously frugal food
Red lentils are packed full of protein, quick and easy to cook and very cheap to buy. So when I made this recipe, I couldn’t wait to try them. The red lentil nuggets are tasty just as they are, but you can dip them in good old tomato ketchup, mayonnaise or brown sauce. I like to make a dip of thick Greek yogurt and Pataks Brinjal pickle – yummy!
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A really super simple soup, barely any cooking involved!
This Christmas Meal Plan parsnip soup could scarcely be easier. Serves 2 240g parsnips, Asda Chosen By You, 680g pk/91p, 32p 750ml boiling water Total of 32p Put the parsnips and boiling water in a pan and simmer gently for about 15 minutes, until the parsnips are...