by Thrifty Lesley | Feb 22, 2023 | All Recipes, Sides
One of the u3a groups that I belong to has a group called Cookalong. In it, we decide on a theme, soups say, Easter bakes or, next month, hearty salads. We all make one, take it along to group, and all taste and talk about the various recipes. One month, we did...
by Thrifty Lesley | Jun 2, 2022 | All Recipes, Cakes and Bakes, Less than 500 calories
I made a sponge cake this morning using pureed orange and lemon carcasses that I keep in the freezer. Love your leftovers! When I’ve zested and juiced a lemon, or eaten an orange, I stash the peel in the freezer. When I want some, I simmer it in water until...
by Thrifty Lesley | Oct 1, 2020 | All Recipes, Other
Our little apple trees are usually very generous and I give lots of them away. We have a Discovery, a very early variety, that doesn’t keep and indeed should be picked and eaten still standing by the tree to enjoy it at its best. It’s a huge cropper and I...
