by Thrifty Lesley | Jul 20, 2022 | All Recipes, Dinners, Stretch A Chicken
Got a little bit of chicken to use up? Try it in this spicy pasta bake- make it as hot and spicy as you like! What do I need to make Spicy Chicken Pasta To make 4 servings Pasta Bake ▢ 120 g cooked chicken around 150g if using raw chicken ▢ 150 g onion ▢ 2 tsp oil ▢ 1...
by Thrifty Lesley | Jan 22, 2015 | Cakes and Bakes, Lunches, Meal Plan 10, Meal Plan 14, Meal Plan 8, Meal Plan 9
Made these at tea time. I’ve been working out the recipes for the new meal plan. I need to use up all the groceries on the shopping list, or the people following it wouldn’t have enough calories for the week. I found that I had some oats, oil, onions and...
by Thrifty Lesley | Nov 27, 2014 | Dinners
Using the lamb ragu that was made yesterday, today I made a moussaka. Moussaka might seem like a complicated recipe if you haven’t made it before, but it’s just a lamb ragu with grilled aubergine slices on top, and those topped with a custard mix...
by Thrifty Lesley | Nov 26, 2014 | All Recipes, Dinners
Doing lunch today for SIL (who is plastering our ceiling) and DP, using lamb mince from the freezer stash, it occurred to me that I could do something similar to the trio of recipes I did recently using beef mince. I did a beef ragu using a 500g pack of mince and made...
by Thrifty Lesley | Feb 1, 2014 | All Recipes, Dinners
This was my dinner this evening. I picked up a small pack of liver at my recent shop at Morrisons. I really like it, Mike doesn’t, so this will make two meals for me. 200g lambs liver, Morrisons 59p 100g cooking bacon, chopped into dice, Asda 81p/500g, 16p 200g onion,...
