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Crumpets and pikelets, savoury and sweet

Crumpets and pikelets, savoury and sweet

A little experiment today with the fridge dwelling Magic Dough. I thought I could almost certainly make crumpets with it. So I put a little in a bowl and beat in some water, so it looked like a Yorkshire pudding batter, greased some rings and poured a little batter...

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An unexpected little visitor

An unexpected little visitor

We had a little visitor tonight. DP had gone to the bathroom and after a small interval, I heard an exclamation, laughter and talking. He had lifted the loo seat and found this little frog tucked into the back and looking back at him! Goodness knows how the little...

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Lunches, Sinks and Ginger Cake for 16p a square

Lunches, Sinks and Ginger Cake for 16p a square

The lunching lady theme continued right through last week, right up to yesterday! I have been out for seven days on the trot, I can’t tell you just how much I need to catch up on. I was going to say I have a much less sociable diary this week until I glanced at it....

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Tables and Boards

Tables and Boards

I haven't posted for a few days, but I haven't disappeared and I hope you don't feel too neglected. I have been busy working on Thrifty Lesley in the background. I've been putting meal plans onto Pinterest and trying to get all the recipes onto the spanking new Tables...

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A new vegetable? It was to me!

A new vegetable? It was to me!

I grew one excellent box of radish earlier this year by planting radish seeds in a box in the greenhouse. I have tried several times since to repeat it, with no success at all. The last lot, I sowed in the garden, and they weren’t all that good, and I ended up leaving them so long I ended up with radish seed pods.

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Smoothies, thickies and wedding invites

Smoothies, thickies and wedding invites

We have loads of plums in the freezer that I want to use. The challenge is that I am trying not to eat very much sugar at all, so I don’t want to use them in crumbles and pies etc. So, this morning, I got out a little pot of them and whizzed them up with 300ml fridge...

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