Olive, Soft Cheese and Cucumber Sandwich, 30p
For quite a few years now, once a month, I have coffee with a friend in The Baytree, one of the independent little coffee shops in Heathfield. We were talking about food, as we often do, and one of us said about olives and soft cheese in a sandwich. My friend said that it was her favourite sandwich from High School. So as I had the last of a jar of black olives to use up, that was my lunch today.
Olive, Soft Cheese and Cucumber Sandwich
2 slices bread, a value 47p loaf, 4p
50g Basics Soft Cheese, 75p/300g, 12p
Smear of garlic paste from a jar, 1p
50g olives, basics, 90p a 350g drained weight jar, 13p
Thick slices of cucumber, or something else crunchy if you have anything
More soft cheese ideas here.
10p over our self imposed 20p limit for a lunch, but well worth finding that extra 10p from somewhere else in the day.
This was even more delicious than I had imagined. To go all Masterchef, the softness of the bread, with the salty olives and the soft creaminess of the cheese, tempered with the hint of garlic and the crunch from the cucumber. Totally yum.
So my anonymous friend, this is for you xx
per sandwich, 334 calories, 8g protein, 14g fat, 33g carbs