No Churn Chocolate Ice Cream

No Churn Chocolate Ice Cream

No Churn Chocolate Ice Cream You don’t need to make an egg custard and you don’t need an ice cream maker to make no churn chocolate ice cream. There isn’t a trace of an ice crystal crunch either. If you leave it to get fully frozen, take it out at least half an hour...
Bircher Muesli, from 24p

Bircher Muesli, from 24p

Bircher Muesli, from 24p This lovely Bircher muesli is from Rose Elliot’s book, Vegetarian Cookery, which I’ve had for ever. I use lots of recipes from it and it was one of my standby books when we were both vegetarian.  It is Rose at the top of the page. <br />...
Home made muesli, 9p

Home made muesli, 9p

Home made muesli, 9p Had a lovely day yesterday afternoon. The U3A budget cookery group came round and we did some puddings. We started off with Delia’s Chocolate Roulade, then Oaty Apple Crumble, Easy Cheesecakes and Chocolate Ice Cream. With a detour via making...

Seeds, Rhubarb, Leeks, Gloves and Extensions

Seeds, Rhubarb, Leeks, Gloves and Extensions We live in a typical 50’s style bungalow with 2 bedrooms, one of which I use to work in and is stuffed full of all kinds of, erm, stuff. There is a decent sized kitchen, which somehow still can’t manage to hold a dining...