by Thrifty Lesley | Oct 8, 2017 | All Recipes, Dinners
Chicken, Quinoa and Apple Burgers This recipe came about when I was googling for savoury recipes to use apples. I came across one that I’ve modified here, it only uses one apple, but that’s one more used. Chicken, Quinoa and Apple Burgers Ingredients 300g chicken...
by Thrifty Lesley | Sep 14, 2017 | All Recipes, Less than 500 calories, Sides
OMG! These are AMAZING! Gingery soy sharp apples Mike went to the Co-Op this week and came back with one of those little magazines that supermarkets do. One of the recipes caught my eye. It used pears, but we eat our pears unripe, straight from the tree, still crispy....
by Thrifty Lesley | Oct 30, 2016 | All Recipes, Dinners
Paneer curry, using lovely home made paneer. 34p each and Yummy! Today, we’re talking what to do with that lovely homemade paneer, well, one thing anyway! A delicious paneer curry. I really like this and make it often, usually with shop bought paneer. Maybe not again?...
by Thrifty Lesley | Jun 16, 2016 | Breakfast, Dinners, Less than 500 calories, Lunches
Home made sausages I have been fancying for a while having a go at making sausages, and this week, I did just that. I was in Sainsburys and thought I’d get some pork to make some. I picked up a shoulder joint that had been reduced and looked at the back of the pack...
by Thrifty Lesley | May 5, 2016 | All Recipes, Dinners, Less than 500 calories, Lunches
Sardine and Tomato Fish Cakes 26p a portion and Tuna Fish Cakes 36p a portion The budget cookery group for the U3A were here Tuesday afternoon and one of the things we made was fish cakes. We did one version using a tin of sardines in tomato sauce, and another using a...
by Thrifty Lesley | Mar 29, 2016 | All Recipes, Dinners, Lunches
A kitchen experiment, Pea-Crumb Fritters, 6p Did one of my very favourite things today and had a play in the kitchen and ended up with these pea-crumb fritters. Have been thinking about doing some kind of frittery thing using mushy peas for a while now. Had a little...
by Thrifty Lesley | Mar 11, 2016 | All Recipes, Dinners, Lunches
Raw chickpea carrot falafel, 15p. Delicious, with sweet variations too going through my cook books I have been looking through a few of my (far too many really! ) cook books recently. I do this every now and again, and note down any recipes I like the look of. One of...
by Thrifty Lesley | Mar 7, 2016 | Breakfast, Lunches
Mushrooms on toast, 41p. A super simple plate of loveliness for any time of day I’ve had mushrooms on toast for breakfast a couple of times recently. But it’s really filling and I think it would also make a great lunch or simple supper dish. Perfect for one. Very...
by Thrifty Lesley | Mar 1, 2016 | All Recipes, Dinners
Goan Fish Curry, made with chicken, 56p. Plus the original fish recipe the budget cookery group Had the budget cookery group round this afternoon. We had our usual laugh, then made some Carrot and Tahini Hummus, a Mixed Nut and Seed Butter, then a glorious Goan Fish...
by Thrifty Lesley | Dec 7, 2015 | All Recipes, Lunches
Zombie burgers using dead bread Tried the first experiment with reviving dead bread stored as breadcrumbs today. Had a look in the fridge and found a few bits and pieces that I thought would work, got a bag of breadcrumbs out of the freezer and had a play. I have set...
by Thrifty Lesley | Dec 1, 2015 | All Recipes, Christmas, Other
Nibbly bits – spicy nuts, pastry nibbles, dips and mini bannocks Had the U3A budget cooking group here, at the house, this afternoon. I was wondering what to do. Thought it needed to be seasonal, but most definitely not mince pies. I ended up deciding to do a...
by Thrifty Lesley | Nov 23, 2015 | All Recipes, Lunches
A whole days filming and sundried tomato sandwich filler, 9p Long day today. Had a film crew here all day today from Bold Content Video for the Money Advice Service. They arrived shortly after 9:00am and didn’t leave until nearly 7pm. We worked all day, doing all...
by Thrifty Lesley | Nov 17, 2015 | All Recipes, Dinners, Lunches
Spanish Omelette 46p, we had ours with sweet potato chips and kale crisps Had an old favourite for dinner tonight. It’s another one of those dishes that can be used for all kinds of sundry leftovers. All you need is a tasty mix, that you then pour eggs over and top...
by Thrifty Lesley | Oct 31, 2015 | All Recipes, Dinners, Meal Plan 10, Meal Plans
Meal plan 10 – Pea fritters and chips, 17p, vegan Had this for lunch today. It’s a dinner from Meal Plan 10. I used a potato rather than frozen chips, as on the plan, as that is what I had. I chopped it up into chips, skin and all and dusted it with a pinch of...