by Thrifty Lesley | Jan 26, 2020 | All Recipes, Dinners, Lunches
Butternut Squash, Ginger & Coconut Soup – GF, NF, DF & Vegan I had a butternut squash that needed using recently and decided to make soup with it. I thought I’d flavour it with ginger and lime. But in the end I went with some fresh ginger from a...
by Thrifty Lesley | Jan 22, 2019 | All Recipes, Breakfast, Less than 500 calories, Lunches
A Trio of Vegetable Hummus A Trio of Vegetable Hummus The U3A cookery group met at my place on Tuesday this week. One of the many things we did was a vegetable hummus made from green peas from Izy Hossacks book, The Savvy Cook. It was utterly delicious and has...
by Thrifty Lesley | Jul 26, 2016 | All Recipes, Dinners
Mixed vegetable dauphinoise for dinner, 47p I had this mixed vegetable dauphinoise for lunch yesterday and dinner today. I have only recently had dauphinoise at home for the first time, and I tried it because of the high fat diet I’m on – seemed to be a good fit The...
by Thrifty Lesley | Sep 29, 2015 | All Recipes, Dinners
Home grown pumpkin curry, 77p if you buy it all I decided to use one of the 6 pumpkins I managed to grow in the garden this year to make a curry. The flavour in the finished curry was superb, and the texture firm and floury. I’ll have to try and remember what variety...
by Thrifty Lesley | Jun 23, 2015 | All Recipes, Dinners
Arrgh, the pictures simply won’t size properly, it’s driving me nuts! Doing some gardening today, I pulled up a self sown Pink Fir Apple potato that was in the way of the spinach and it had several little potatoes on, so I had those with my lunch. They were really...
