by Thrifty Lesley | Nov 21, 2021 | All Recipes, Dinners
Simple Vegan Red Lentil Tomato Dahl Post first written in July 2013, refreshed and updated in November 2021. Tomatoes, red lentils and a few spices made into dhal and served with brown rice. Quick, very cheap, and easy – what’s not to like? I like the dahl just on its...
by Thrifty Lesley | Oct 30, 2021 | All Recipes, Less than 500 calories, Lunches
Vegan Sweet Potato & Lentil Soup Post originally written in January 2014, refreshed and updated November 2021. When I did a demo a while ago, I did a soup that we have often. The original recipe came from Feasts From The Place Below, Amazon currently (November...
by Thrifty Lesley | Oct 14, 2021 | All Recipes, Dinners, Less than 500 calories
Barley, Mushroom & Spinach Risotto I had the cookery group round recently and we explored making risotti. We did a tomato and sausage risotto, a beetroot risotto, and this barley, mushroom and spinach risotto. Well actually, it was barley and mushroom risotto, I...
by Thrifty Lesley | Jul 17, 2021 | All Recipes, Breakfast, Dinners, Less than 500 calories, Lunches
Peanut Oat Cakes with Roasted Onions and Green Pea Hummus This recipe came about when I was challenged to create an 8th day on Meal Plan 1 using remaining groceries. It was indeed quite a challenge trying to come up with a days eating from this and that. I’m...
by Thrifty Lesley | Jun 23, 2021 | All Recipes, Dinners, Meal Plan 1
Chickpea Crumble This post was first published in June 2013 and updated and republished in June 2021 Chickpeas are incredibly nutritious, packed full of protein and complex carbohydrates. They have been grown for 1000’s of years and in 2019, the world grew 19...
by Thrifty Lesley | May 22, 2021 | Dinners, Less than 500 calories
Honey Soy Chicken Drumsticks and Thighs I made these lovely honey soy chicken drumsticks recently, using Aldi chicken thighs instead of drumsticks. I prefer thighs really, I think they are the best cut on a chicken, much more succulent than a breast, and a lot of...
by Thrifty Lesley | May 3, 2021 | Less than 500 calories, Love Your Leftovers, Sides
Cauliflower leaves – what do you do with them? My husband’s favourite vegetable is cauliflower and he often brings one home from a shopping expedition. It’s not unusual to have 2 a week. I have many ways of using cauliflower, but invariably have the...
by Thrifty Lesley | Mar 23, 2021 | All Recipes, Dinners, Lunches
Spiced Carrot Tart Having made a delicious tart using soft cheese and peas, I wanted to try one using carrots and a bit of spice. Carrot Recipes Carrots are an incredibly useful vegetable, having been grown and eaten in Europe and the UK for centuries. Very cheap to...
by Thrifty Lesley | Mar 21, 2021 | All Recipes, Dinners, Less than 500 calories, Lunches
An everyday curry base This curry base recipe is a very useful one to have in your repertoire. Endlessly versatile, you can add pretty much any protein to it. Curry Base Recipe To make the curry base, start by frying off a finely chopped onion. You can use any fat to...
by Thrifty Lesley | Feb 13, 2021 | All Recipes, Dinners
Bacon and leek pie I found the base of this recipe in one of my many cook books – The National Trusts Great British Vegetable Cookbook by Sybil Kapoor. It has loads of recipes that I have marked to try ; stir fried cabbage with pork balls; stuffed parathas;...
by Thrifty Lesley | Jan 14, 2021 | All Recipes, Dinners, Lunches
Pea Tart I saw something like this pea tart recipe somewhere. I thought I knew where, but when I came to make it, I couldn’t find it, so had to start from first principles. You could just as easily call this a pea quiche as a pea tart What is in a pea tart There...
by Thrifty Lesley | Dec 31, 2020 | All Recipes, Round Up Post
Need some ideas for Veganuary? Are you doing Veganuary, or maybe you’d like some ideas for vegan meals on a budget Or perhaps you are a new vegan and haven’t really got to grips with what it means yet, many people are turning to plant based eating, not just for...
by Thrifty Lesley | Dec 28, 2020 | All Recipes, Christmas, Love Your Leftovers
Christmas Leftovers – part 3. Turkey Burgers; Cheesy Pasta; Parsnip Dahl; Parsnip soup Part 3 of our attack on those Christmas leftovers. more turkey ideas Using stale, dead, bread, that’s been whizzed into breadcrumbs, use the zombie burgers basics, and...
by Thrifty Lesley | Dec 28, 2020 | All Recipes, Christmas, Love Your Leftovers
Christmas Leftovers – part 2. Clementine salad; Preserved Clementine’s; Turkey, Brie & Cranberry pie; Welsh Rarebit So after yesterday’s attack on the Christmas leftovers, and the ideas on the guest post at Skint Dad, we’re having another go at them...
