It’s nearly Christmas!

It’s nearly Christmas!

About 10 days ago This picture was taken about 10 days ago Tracey is moving along her journey and some of it is extremely painful to watch. We are hoping she will make Christmas as she loves it so much. If I could do it for her I would, I think many parents would for...
This Weeks Catch Up

This Weeks Catch Up

I took my daughter to see Nutcracker last Saturday at an Eastbourne theatre and it wasn’t what I was expecting at all. It was done by a very enthusiastic, but not very skilled, local dance company which seemed to consist mainly of little girls. On Tuesday when I...
Where We Are This Week

Where We Are This Week

Where we are this week I used Fiver to have my favourite picture of my girls enhanced. They are 11.5 and 9.5 here. Just look at those gorgeous eyes! It’s how I think of them in my head. I have been taking a flask of hot soup to my daughters for my lunch when I...
A Hard Post To Write

A Hard Post To Write

I haven’t been putting much from my life on here for a while and that’s because some pretty difficult stuff has been going on. My eldest daughter has been having health issues for a few years now – pretty serious ones. Very briefly – she has a...
Chicken and Mushroom Crumble

Chicken and Mushroom Crumble

This gorgeous crumble has a nutty, seedy, oaty topping and a creamy, chicken and mushroom base. It will freeze very well, either cooked or uncooked. Lovely to have a home made ready meal in the freezer that just needs to be defrosted. It’s super easy to make,...
Wild Garlic Pesto

Wild Garlic Pesto

Wild garlic pesto This recipe is for pesto made from wild garlic, or ransoms, which is in season in the early Spring in the UK. The pesto is pungent, delicious and made from wild garlic foraged from the woods, or Allium triquetrum which is what I have growing in my...
Broccoli and Lentil Soup

Broccoli and Lentil Soup

This is a very simple soup, made with just 4 ingredients, and saucepan to table in just 30 minutes. It contains a head of broccoli including all the stalk, red lentils, an onion and some seasoning. Change the broccoli to another vegetable and get a completely...